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Lunch Menu
Week of April 29th
Monday
Chicken quesadillas with broccoli tossed in soy sesame dressing
Tuesday
Wednesday
Chicken noodles in oyster sauce with steamed broccoli
Thursday
Corn muffin with grilled tofu and cucumber salad in soy sauce and sesame oil
Friday
Stir fried vegetable noodles with miso vegetable soup
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