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Lunch Menu
Week of April 29th
Monday
Chicken quesadillas with broccoli tossed in soy sesame dressing
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Tuesday
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Wednesday
Chicken noodles in oyster sauce with steamed broccoli
Thursday
Corn muffin with grilled tofu and cucumber salad in soy sauce and sesame oil
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Friday
Stir fried vegetable noodles with miso vegetable soup
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